Ελληνικά
Process time
8minutesDifficulty level
7/10Cost
3 €Quantity
1-2portions
- Orange marmalade50g
- Orange1
- Chocolate Praline70g
- Caster sugar20g
Sweet Pinsa for a sweet pleasure!
Spread your pinsa with orange marmalade and add some orange slices. Put the Pinsa in a preheated oven at 180 degrees and bake for 5-6 minutes.
Remove the Pinsa from the oven and pour over the chocolate praline. Garnish with caster sugar and the dessert is ready!
Bon appetit!
